Taste of Bryant to kick off summer season for chamber

BRYANT — The most important aspect for the annual Taste of Bryant is to remain family-friendly, but at the same time be mindful of the young professionals in the area. That is the main driving force behind last year’s VIP area, a first for the event. “Taste of Bryant is very family-friendly, and we don’t want to do away with that,” organizer and committee chairman Kim Leech said. “But if we keep [the VIP area separate], then we can have something for everybody.” Leech said that last year, about 125 people visited the room, and she said she didn’t receive a single complaint. “It turned out really good,” Leech said. “The tweaks we are making are the committee’s own thoughts. We want it to be a little different every year, but it seemed really enjoyable last year. “It was a good turnout. We hope that it just continues to grow.” The 19th annual Taste of Read more